Ernest Hemingway’s cocktail recipe for bad times

15:06

In 1937, Ernest Hemingway devised a cocktail called Death in the Gulf Stream for dealing with hard times.

Take a tall thin water tumbler and fill it with finely cracked ice.

Lace this broken debris with 4 good purple splashes of Angostura, add the juice and crushed peel of 1 green lime, and fill glass almost full with Holland gin…

No sugar, no fancying. It’s strong, it’s bitter — but so is English ale strong and bitter, in many cases.

We don’t add sugar to ale, and we don’t need sugar in a “Death in the Gulf Stream” — or at least not more than 1 tsp. Its tartness and its bitterness are its chief charm.

More drinks should involve lacing broken debris with alcohol. So the next time you feel like Hemingway kicking this can

Hemingway Kicks

…you’ll have something to drink. (via rands in repose)

Tags: cocktails   Ernest Hemingway   food

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